Menu - BAKERY 17

Flaky pastry wrapped around gentle bars of chocolate.

The classic croissant with a sweet almond and powdered sugar   twist.

A flaky pastry bread cinnamon roll.

A dense sweet bread with sugars on its top.

Fried preparation coated with granulated sugar.

A multi layered pastry with Peach.

A spiral pastry with raisins.

A multi layered sweet pastry with cream cheese.

Petite tart with Blueberries

Almond Tart with raspberry jam.

Small cheese, olive and oregano pizza made of flaky pastry.

Ham and Cheese Croissant with béchamel paste and Swiss cheese.

A croissant filled with Swiss and mozzarella cheese.

Beignet with delicate vanilla filling and sugared powder on its 
top.

A croissant with exotic Middle-Eastern nuts and herbs.